And now, Chua is putting his talents to work once again, advocating for an often-overlooked animal: fish.
“Fish, like land animals, are factory farmed,” Chua points out. “And the way to picture a factory farm is to think about an overcrowded train during rush hour. If you’ve ever been to one of those, it’s not a pleasant experience. It’s tight, it’s crammed, you’re sweaty, and then you’re going to a nine-to-five job that you probably don’t enjoy very much. But now imagine that instead of just being there for an hour in the morning, that’s where you live. And in the end, you don’t go to an unpleasant nine-to-five job. You go to a slaughterhouse.”
Chua’s 41-minute short film, titled “How Conscious Can a Fish Be?” dives into more big questions: Can fish feel pain? Are they intelligent? Are they even conscious? It’s available to watch for free on his website or YouTube channel.
And as for making the transition to veganism, Chua has more helpful advice—all based on his own experience. “In order to change,” he says, “the first thing to understand is your why. The stronger your why is, the easier the how becomes. And so for me, one thing that really helped was to remember that animals are not a something—they’re a someone.”
You can keep up with Ryuji Chua on his YouTube channel or by listening to his podcast, The Animal Advocate, a show about everything he’s learned so far about being an effective and results-oriented animal activist.