Recipe: Challah
Beautifully braided—and perfect for sharing. Is there anything more comforting than a warm, freshly baked loaf of bread? Enjoy every bite of this veganized version of challah, made without eggs or honey.
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Recipe: Challah
Beautifully braided—and perfect for sharing. Is there anything more comforting than a warm, freshly baked loaf of bread? Enjoy every bite of this veganized version of challah, made without eggs or honey.
Summer starts here: Perfect plant-based recipes for your weekend barbecue
Throw some kindness on the grill with these easy vegan entrées and sides.
Recipe: Mushroom Stroganoff
Creamy pasta makes a comeback with this soulfully satisfying rendition.
Recipe: Tempeh Goreng
This recipe will tempt you with the wonders of tempeh.
Recipe: Peanut Butter and Raspberry Chia Jam Crepes
PB&J gets an upgrade with these fun-meets-sophisticated crêpes.
Recipe: Aloo Curry
Try this easy and enlivening version of a classic Indian veg dish.
Recipe: Lemon Poppy Seed Cake
Give yourself a bite of zest and zeal with this magical cake.
Recipe: Tangy Chickpea Tuna-less Sandwich
Throwback to your days of tuna sandwiches with this healthy substitute.
Recipe: Rosewater Chia Pudding with Baklava-Style Nuts
Feel balanced and uplifted with this special breakfast.
Recipe: Grilled Potato Slices with Herb Sour Cream
Homemade potato chips and creamy sour cream? Yes, please!